Food
Explore interviews with groundbreaking Black chefs, cookbooks by culinary stars, and recipes from the people who are defining and redefining food in our community.
Heart & Soul: Jocelyn Delk Adams’ Recipes Are A Family Affair
Family is at the heart of the story. For Jocelyn Delk Adams, founder of Grandbaby Cakes, family is where everything begins. The food blogger, turned cookbook author, turned television personality, was once just a little girl absorbing all of the knowledge and love there was to be found in a family kitchen. From the beginning, Jocelyn’s baking, with it’s focus on sweet treats and fond memories, has centered on the influence of a central character: her grandmother, “Big Mama.”